Buchportal für Bücher die eine ISBN tragen.

ISBNs beginnend mit 978-0-8342-xxxx-x

Buchcover Micro-Organisms in Foods 6

Micro-Organisms in Foods 6

Microbial Ecology of Food Commodities

International Commission for the Microbiological Specifications of Foods (ICMSF)

Buchcover Food Analysis

Theory and Practice

Yeshajahu Pomeranz

Buchcover HACCP Training Resource Pack

HACCP Training Resource Pack

Buchcover Fermentation and Food Safety

Fermentation and Food Safety

Buchcover HACCP: A Practical Approach

HACCP: A Practical Approach

Buchcover Dictionary of Food Ingredients

Dictionary of Food Ingredients

Buchcover Milk and Milk Products

Milk and Milk Products

Technology, chemistry and microbiology

Buchcover Successful Wine Marketing

Successful Wine Marketing

Buchcover Winery Utilities: Planning, Design and Operation

Winery Utilities: Planning, Design and Operation

Buchcover The HACCP Training Resource Pack Trainer’s Manual

The HACCP Training Resource Pack Trainer’s Manual

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